USDA FSIS establishment

Butterball, LLC

Doing business as Carolina Turkeys; Carroll's Farm

Mount Olive, North Carolina

Browse USDA establishments in North Carolina

This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.

USDA establishment numbers

USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.

Facility details

Facility address

1628 Garner Chapel RoadMount Olive, North Carolina, 28365

Phone

(919) 658-6743

USDA recalls associated with this establishment

These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.

Butterball, LLC Recalls Ground Turkey Products Due to Possible Foreign Matter Contamination
2021-10-13 · Class I · 038-2021
Butterball LLC Recalls Turkey Products Due to Possible Salmonella Schwarzengrund Contamination
2019-03-13 · Class I · 030-2019

What else is made here?

These are products mentioned in USDA FSIS recall records linked to this establishment. Recall records are historical and do not provide a complete or current list of everything produced at the facility.

2.5-lb. trays containing “farm to family BUTTERBALL all natural Ground Turkey
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: October 13, 2021
- Recall 038-2021 · October 13, 2021 · Class I
3-lb. tray containing “Kroger GROUND TURKEY
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: October 13, 2021
- Recall 038-2021 · October 13, 2021 · Class I
16-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (85% LEAN/15% FAT)” with sell or freeze by date of 7/26/18, lot code 8188 and UPC code 22655-71546 represented on the label.
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: March 13, 2019
- Recall 030-2019 · March 13, 2019 · Class I
16-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (93% LEAN/7% FAT)” with sell or freeze by date of 7/26/18, lot code 8188 and UPC codes 22655-71547 or 22655-71561 represented on the label
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: March 13, 2019
- Recall 030-2019 · March 13, 2019 · Class I
48-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (85% LEAN/15% FAT)” with sell or freeze by date of 7/26/18, lot code 8188, and UPC codes 22655-71555 or 22655-71557 represented on the label.
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: March 13, 2019
- Recall 030-2019 · March 13, 2019 · Class I
48-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (93% LEAN/7% FAT)” with sell or freeze by date of 7/26/18, lot code 8188 and UPC code 22655-71556 represented on the label.
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: March 13, 2019
- Recall 030-2019 · March 13, 2019 · Class I
48-oz. plastic wrapped tray containing “FOOD LION 15% fat ground turkey with natural flavorings” with sell or freeze by date of 7/26/18, lot code 8188 and UPC code 3582609294 represented on the label.
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: March 13, 2019
- Recall 030-2019 · March 13, 2019 · Class I
48-oz. plastic wrapped tray containing “Kroger GROUND TURKEY FRESH 85% LEAN – 15% FAT” with sell or freeze by date of 7/26/18, lot code 8188, and UPC code 111141097993 represented on the label.
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: March 13, 2019
- Recall 030-2019 · March 13, 2019 · Class I

A product mention in a linked recall does not mean this establishment currently manufactures the product, and it is not a safety rating for the facility. Source: USDA Food Safety and Inspection Service (FSIS). Dataset: FSIS Recall API. Official FSIS recall records. How WhoMadeMyFood uses USDA data. Methodology.

FSIS Inspection Tasks

These records represent specific inspection-task datasets published by USDA FSIS and are not a complete history of every USDA inspection. An individual inspection task or Noncompliance Record does not by itself establish a recall, outbreak, or overall facility safety status.

1286 linked FSIS inspection tasks · Poultry Good Commercial Practices · FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1

Data period: FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1 · Source snapshot: Sep 24, 2026

Filter inspection tasks

Fiscal year

Fiscal quarter

1286 inspection tasks in all linked tasks · Most recent in this view Jun 30, 2026

Jun 30, 2026
FY2026 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 30, 2026
FY2026 Q3 · Directed · Shift 2
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 29, 2026
FY2026 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 29, 2026
FY2026 Q3 · Directed · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 29, 2026
FY2026 Q3 · Directed · Shift 2
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 26, 2026
FY2026 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 26, 2026
FY2026 Q3 · Routine · Shift 2
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 25, 2026
FY2026 Q3 · Routine · Shift 2
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 25, 2026
FY2026 Q3 · Directed · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Jun 25, 2026
FY2026 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)

Source: USDA Food Safety and Inspection Service (FSIS). Official FSIS inspection-task data. How WhoMadeMyFood uses USDA data.

Data source

Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.

Source snapshot: October 14, 2026

This information comes from the latest FSIS directory snapshot imported by WhoMadeMyFood. A snapshot shows what the source published at that time, not necessarily the current real-world status.

WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.