USDA FSIS establishment
Campo Lindo Farms
Lathrop, Missouri
Browse USDA establishments in Missouri
This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.
USDA establishment numbers
USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.
Facility details
Facility address
2390 S. E. 228th St.Lathrop, Missouri, 64465Phone
FSIS Inspection Tasks
These records represent specific inspection-task datasets published by USDA FSIS and are not a complete history of every USDA inspection. An individual inspection task or Noncompliance Record does not by itself establish a recall, outbreak, or overall facility safety status.
61 linked FSIS inspection tasks · Poultry Good Commercial Practices · FY2025 Q3, FY2025 Q2, FY2025 Q1
Data period: FY2025 Q3, FY2025 Q2, FY2025 Q1 · Source snapshot: Dec 11, 2025
61 inspection tasks in all linked tasks · Most recent in this view May 19, 2025
May 19, 2025
FY2025 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
May 9, 2025
FY2025 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
May 5, 2025
FY2025 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Apr 25, 2025
FY2025 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Apr 21, 2025
FY2025 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Apr 14, 2025
FY2025 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Apr 9, 2025
FY2025 Q3 · Directed · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Apr 7, 2025
FY2025 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Apr 1, 2025
FY2025 Q3 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Mar 31, 2025
FY2025 Q2 · Routine · Shift 1
Poultry Good Commercial Practices
Task code 04C05
Regulation FSIS recorded as checked
- 381.65(b)
Source: USDA Food Safety and Inspection Service (FSIS). Official FSIS inspection-task data. How WhoMadeMyFood uses USDA data.
Data source
Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.
Source snapshot: October 14, 2026
This establishment was present in a previous FSIS directory snapshot but was not present in the latest imported snapshot.
WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.