USDA FSIS establishment

Copper City Meats, DBA Gold Medal Packing

Doing business as Gold Medal Packing

Rome, New York

This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.

USDA establishment numbers

USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.

M17965 Search for USDA establishment number M17965

Facility details

Facility address

8269 River RoadRome, New York, 13440

Phone

(315) 337-1911

USDA recalls associated with this establishment

These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.

Gold Medal Packing Inc. Recalls Veal Products Due To Possible E. Coli O26 and O45 Contamination
2016-12-23 · Class I · 121-2016

FSIS Sampling & Testing

USDA FSIS conducts regulatory sampling and laboratory testing at inspected establishments. These records show individual sampling events and test results. They should not be interpreted as an overall safety rating for an establishment.

57 linked sampling events across 4 fiscal years · Most recent sample June 3, 2020

Data period: FY2020, FY2017, FY2016, FY2015

Filter sampling events

Fiscal year

57 sampling events in all fiscal years · Most recent in this view June 3, 2020

June 3, 2020
Raw Intact Beef
Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components · MT53
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Positive
Positive is the laboratory result reported by FSIS for this sample. A sampling result does not by itself establish an outbreak, recall, or overall safety status for the establishment.
June 2, 2020
Raw Intact Beef
Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components · MT53
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Negative
May 19, 2020
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Positive
Positive is the laboratory result reported by FSIS for this sample. A sampling result does not by itself establish an outbreak, recall, or overall safety status for the establishment.
April 24, 2020
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
eae screen
Negative
stx1/stx2 screen
Negative
Salmonella
Negative
STEC
Negative
March 23, 2020
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Negative
January 21, 2020
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Negative
January 7, 2020
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella MPN screen
Negative
Salmonella
Positive
Positive is the laboratory result reported by FSIS for this sample. A sampling result does not by itself establish an outbreak, recall, or overall safety status for the establishment.
Salmonella MPN pattern
00000
Salmonella MPN/g
<0.03
STEC
Negative
December 30, 2019
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Negative
December 12, 2019
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella MPN screen
Negative
Salmonella
Positive
Positive is the laboratory result reported by FSIS for this sample. A sampling result does not by itself establish an outbreak, recall, or overall safety status for the establishment.
Salmonella MPN pattern
10000
Salmonella MPN/g
0.036
STEC
Negative
April 17, 2017
Raw Intact Beef
Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components · MT53
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Negative

Source: USDA Food Safety and Inspection Service (FSIS). Dataset: Raw Beef Product Sampling. Official FSIS laboratory sampling data. How WhoMadeMyFood uses USDA data.

FSIS Inspection Tasks

These records represent specific inspection-task datasets published by USDA FSIS and are not a complete history of every USDA inspection. An individual inspection task or Noncompliance Record does not by itself establish a recall, outbreak, or overall facility safety status.

296 linked FSIS inspection tasks · Livestock Humane Handling · FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1

Data period: FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1 · Source snapshot: Sep 24, 2026

Filter inspection tasks

Fiscal year

Fiscal quarter

296 inspection tasks in all linked tasks · Most recent in this view Jun 19, 2026

Jun 19, 2026
FY2026 Q3 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulation FSIS recorded as checked
- 313.1
Jun 16, 2026
FY2026 Q3 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulation FSIS recorded as checked
- 313.1
May 22, 2026
FY2026 Q3 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.1
May 15, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15(a)(1)
- 313.1
- 313.2
May 8, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15(a)(1)
- 313.2
- 313.1
May 8, 2026
FY2026 Q3 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15(a)(1)
- 313.15(a)(3)
- 313.2(f)
- 313.2
- 313.15(a)(2)
- 313.1
May 1, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.15(a)(1)
- 313.2
Apr 24, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.2
- 313.15(a)(1)
Apr 21, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.2
- 313.15(a)(1)
Apr 17, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15(a)(1)
- 313.1
- 313.2

Source: USDA Food Safety and Inspection Service (FSIS). Official FSIS inspection-task data. How WhoMadeMyFood uses USDA data.

Data source

Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.

Source snapshot: October 14, 2026

This information comes from the latest FSIS directory snapshot imported by WhoMadeMyFood. A snapshot shows what the source published at that time, not necessarily the current real-world status.

WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.