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USDA FSIS establishment

Fort Worth Meat Packers LLC

Fort Worth, Texas

Browse USDA establishments in Texas

This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Current coverage is limited to USDA FSIS meat, poultry, and egg product establishments.

USDA establishment numbers

USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.

Facility details

Facility address

3801 N Grove St.Fort Worth, Texas, 76106

FSIS Sampling & Testing

USDA FSIS conducts regulatory sampling and laboratory testing at inspected establishments. These records show individual sampling events and test results. They should not be interpreted as an overall safety rating for an establishment.

12 sampling events · FY2026 · Most recent sample February 23, 2026

  • February 23, 2026

    Raw Intact Beef

    Sampling of Beef Manufacturing Trimmings with Cloth · MT60_C

    Salmonella
    Negative
    STEC
    Negative
  • February 23, 2026

    Raw Intact Beef

    Sampling of Beef Manufacturing Trimmings with Cloth · MT60_C

    Salmonella
    Negative
    STEC
    Negative
  • November 25, 2025

    Raw Intact Beef

    Sampling of Raw Ground Beef or Beef Patty Components (other than trim) · MT64

    Salmonella
    Negative
    STEC
    Negative
  • November 10, 2025

    Raw Intact Beef

    Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components with Cloth · MT53_C

    Salmonella
    Negative
    STEC
    Negative
  • November 3, 2025

    Raw Intact Beef

    Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components with Cloth · MT53_C

    Salmonella
    Negative
    STEC
    Negative
  • November 3, 2025

    Raw Intact Beef

    Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components with Cloth · MT53_C

    Salmonella
    Negative
    STEC
    Negative
  • October 30, 2025

    Raw Ground/Nonintact Beef

    Sampling of Raw Ground Beef or Beef Patty Components (other than trim) · MT64

    Salmonella
    Negative
    STEC
    Negative
  • October 27, 2025

    Raw Intact Beef

    Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components with Cloth · MT53_C

    Salmonella
    Negative
    STEC
    Negative
  • October 27, 2025

    Raw Intact Beef

    Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components with Cloth · MT53_C

    Salmonella
    Negative
    STEC
    Negative
  • October 20, 2025

    Raw Intact Beef

    Follow-up Sampling of Beef Mfg Trim or Other Raw Ground Beef or Beef Patty Components with Cloth · MT53_C

    Salmonella
    Negative
    STEC
    Negative

Source: USDA Food Safety and Inspection Service (FSIS). Dataset: Raw Beef Product Sampling. Official FSIS laboratory sampling data. How WhoMadeMyFood uses USDA data.

Data source

Source: U.S. Department of Agriculture, Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.

Latest imported directory snapshot: September 4, 2026.

This information comes from the current imported FSIS directory snapshot.

Current coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood.