USDA FSIS establishment
H & M Butchering
Manchester, Kentucky
Browse USDA establishments in Kentucky
This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.
USDA establishment numbers
USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.
Facility details
Facility address
553 Bowling Branch Rd.Manchester, Kentucky, 40962Phone
FSIS Inspection Tasks
These records represent specific inspection-task datasets published by USDA FSIS and are not a complete history of every USDA inspection. An individual inspection task or Noncompliance Record does not by itself establish a recall, outbreak, or overall facility safety status.
21 linked FSIS inspection tasks · Livestock Humane Handling · FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q2, FY2025 Q1
Data period: FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q2, FY2025 Q1 · Source snapshot: Jun 22, 2026
21 inspection tasks in all linked tasks · Most recent in this view Mar 10, 2026
Mar 10, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(1)
- 313.16(b)(2)
- 313.15(b)(2)(i)
- 313.2
- 313.16(a)(3)
- 313.2(f)
- 313.16(b)(1)(iii)
- 313.16(b)(1)(i)
- 313.16(a)(2)
- 313.16 (b)(1)(ii)
- 313.1
- 313.30(a)(1)
Feb 17, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(2)
- 313.15(b)(2)(i)
- 313.16(b)(2)
- 313.16(b)(1)(i)
- 313.16(a)(1)
- 313.1
- 313.2(f)
- 313.16(b)(1)(iii)
- 313.30(a)(1)
- 313.2
- 313.16(a)(3)
- 313.16 (b)(1)(ii)
Jan 28, 2026
FY2026 Q2 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(1)
- 313.2
- 313.1
- 313.16(a)(2)
- 313.16(a)(3)
Jan 28, 2026
FY2026 Q2 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.30(a)(1)
- 313.16(a)(1)
- 313.16(a)(3)
- 313.15(b)(2)(i)
- 313.16(a)(2)
- 313.16(b)(2)
- 313.2
- 313.2(f)
- 313.16 (b)(1)(ii)
- 313.16(b)(1)(iii)
- 313.16(b)(1)(i)
Jan 6, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(b)(1)(i)
- 313.16 (b)(1)(ii)
- 313.2
- 313.16(a)(3)
- 313.30(a)(1)
- 313.2(f)
- 313.16(a)(1)
- 313.15(b)(2)(i)
- 313.1
- 313.16(b)(1)(iii)
- 313.16(a)(2)
- 313.16(b)(2)
Nov 25, 2025
FY2026 Q1 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(1)
- 313.1
- 313.16(a)(3)
- 313.2
- 313.16(a)(2)
Nov 25, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(2)
- 313.2(f)
- 313.16(a)(1)
- 313.15(b)(2)(i)
- 313.16 (b)(1)(ii)
- 313.30(a)(1)
- 313.16(b)(1)(iii)
- 313.16(b)(1)(i)
- 313.16(a)(3)
- 313.16(b)(2)
- 313.2
- 313.1
Oct 28, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.30(a)(1)
- 313.15(a)(3)
- 313.16(a)(1)
Oct 7, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15(b)(2)(i)
- 313.16 (b)(1)(ii)
- 313.16(b)(1)(i)
- 313.1
- 313.16(b)(1)(iii)
- 313.16(a)(2)
- 313.2
- 313.16(a)(1)
- 313.30(a)(1)
- 313.16(a)(3)
- 313.16(b)(2)
- 313.2(f)
Oct 7, 2025
FY2026 Q1 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(1)
- 313.16(a)(2)
- 313.2
- 313.16(a)(3)
- 313.1
- 313.16(b)(1)(i)
Source: USDA Food Safety and Inspection Service (FSIS). Official FSIS inspection-task data. How WhoMadeMyFood uses USDA data.
Data source
Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.
Source snapshot: October 14, 2026
This information comes from the latest FSIS directory snapshot imported by WhoMadeMyFood. A snapshot shows what the source published at that time, not necessarily the current real-world status.
WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.