USDA FSIS establishment
House Of Smoke, Inc.
Doing business as Colorado Mountain Game
Fort Lupton, Colorado
Browse USDA establishments in Colorado
This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.
USDA establishment numbers
USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.
Facility details
Facility address
825 Denver AvenueFort Lupton, Colorado, 80621Phone
USDA recalls associated with this establishment
These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.
House of Smoke Recalls Products Due To Nitrite Levels in Excess of Regulatory Limit
2016-07-22 · Class II · 063-2016
Colorado Firm Recalls Various Meat Products Due To Soy Lecithin
2014-02-01 · Class II · 009-2014
What else is made here?
These are products mentioned in USDA FSIS recall records linked to this establishment. Recall records are historical and do not provide a complete or current list of everything produced at the facility.
Brotwurst and bratwurst, produced between January 24, 2012 and January 24, 2014, packaged in 1-pound packages, 12 per case..
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: February 1, 2014
Fully cooked sausage-type products, produced between January 24, 2012 and January 24, 2014. The products may be packaged in one the following manners: 1-ounce packages, 40 per case; 6-ounce packages, 24 per case; or 1-pound packages, 20 per case.
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: February 1, 2014
Raw fresh products, produced between July 24, 2013 and January 24, 2014. The products may be packaged in one the following manners: patties/three per pound, in 12 pound cases; 6-pound bags, 12-pound cases; or 12 pound boxes.
Historical FSIS recall record
Mentioned in 1 linked FSIS recall · Latest: February 1, 2014
A product mention in a linked recall does not mean this establishment currently manufactures the product, and it is not a safety rating for the facility. Source: USDA Food Safety and Inspection Service (FSIS). Dataset: FSIS Recall API. Official FSIS recall records. How WhoMadeMyFood uses USDA data. Methodology.
FSIS Sampling & Testing
USDA FSIS conducts regulatory sampling and laboratory testing at inspected establishments. These records show individual sampling events and test results. They should not be interpreted as an overall safety rating for an establishment.
4 linked sampling events across 3 fiscal years · Most recent sample April 18, 2024
Data period: FY2024, FY2020, FY2018
4 sampling events in all fiscal years · Most recent in this view April 18, 2024
April 18, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- eae screen
- Negative
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
May 6, 2020
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- eae screen
- Negative
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
September 18, 2018
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- Salmonella
- Negative
- STEC
- Negative
August 16, 2018
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- Salmonella
- Negative
- STEC
- Negative
Source: USDA Food Safety and Inspection Service (FSIS). Dataset: Raw Beef Product Sampling. Official FSIS laboratory sampling data. How WhoMadeMyFood uses USDA data.
Data source
Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.
Source snapshot: October 14, 2026
This information comes from the latest FSIS directory snapshot imported by WhoMadeMyFood. A snapshot shows what the source published at that time, not necessarily the current real-world status.
WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.