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USDA FSIS establishment

JBS USA

Doing business as Empire Packing

Denver, Colorado

Browse USDA establishments in Colorado

This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.

USDA establishment numbers

USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.

Facility details

Facility address

65 Yuma StreetDenver, Colorado, 80223

USDA recalls associated with this establishment

These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.

What else is made here?

These are products mentioned in USDA FSIS recall records linked to this establishment. Recall records are historical and do not provide a complete or current list of everything produced at the facility.

  • Varying catch weight plastic wrapped trays containing “Diced Pork Super Value Pack” with “Sell By 04.18.19,” lot code 099, case code 06385, and all time stamps after 14:30.

    Historical FSIS recall record

    Mentioned in 1 linked FSIS recall · Latest: April 12, 2019

  • Varying catch weight plastic wrapped trays containing “Pork Boneless Loin Top Loin Roast” with “Sell By 04.18.19,” lot code 099, case code 60105, and all time stamps after 14:30.

    Historical FSIS recall record

    Mentioned in 1 linked FSIS recall · Latest: April 12, 2019

  • Varying catch weight plastic wrapped trays containing “Pork Loin Boneless Chop” with “Sell By 04.18.19,” lot code 099, case code 60063, and all time stamps after 14:30.

    Historical FSIS recall record

    Mentioned in 1 linked FSIS recall · Latest: April 12, 2019

  • Varying catch weight plastic wrapped trays containing “Pork Loin Boneless Chops Family Pack” with “Sell By 04.18.19,” lot code 099, case code 19498, and all time stamps after 14:30.

    Historical FSIS recall record

    Mentioned in 1 linked FSIS recall · Latest: April 12, 2019

  • Varying catch weight plastic wrapped trays containing “Pork Sirloin Boneless Chop” with “Sell By 04.18.19,” lot code 099, case code 60047, and all time stamps after 14:30.

    Historical FSIS recall record

    Mentioned in 1 linked FSIS recall · Latest: April 12, 2019

  • Varying catch weight plastic wrapped trays containing “U.S.D.A. Choice Beef Chuck Pot Roast Boneless” with sell by date “0418,” lot code 099, case code 69481, and all time stamps after 14:30.

    Historical FSIS recall record

    Mentioned in 1 linked FSIS recall · Latest: April 12, 2019

  • Varying catch weight plastic wrapped trays containing “U.S.D.A. Choice Beef Top Round London Broil” with sell by date “0418,” lot code 099, case code 69479, and all time stamps after 14:30.

    Historical FSIS recall record

    Mentioned in 1 linked FSIS recall · Latest: April 12, 2019

A product mention in a linked recall does not mean this establishment currently manufactures the product, and it is not a safety rating for the facility. Source: USDA Food Safety and Inspection Service (FSIS). Dataset: FSIS Recall API. Official FSIS recall records. How WhoMadeMyFood uses USDA data. Methodology.

FSIS Sampling & Testing

USDA FSIS conducts regulatory sampling and laboratory testing at inspected establishments. These records show individual sampling events and test results. They should not be interpreted as an overall safety rating for an establishment.

213 linked sampling events across 12 fiscal years · Most recent sample June 30, 2026

Data period: FY2026, FY2025, FY2024, FY2023, FY2022, FY2021, FY2020, FY2019, FY2018, FY2017, FY2016, FY2015

Filter sampling events

213 sampling events in all fiscal years · Most recent in this view June 30, 2026

  • June 30, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • June 23, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • June 16, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • May 19, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • May 12, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • April 27, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • April 21, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • April 13, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • March 23, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative
  • March 16, 2026

    Raw Ground/Nonintact Beef

    Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43

    Salmonella
    Negative
    STEC
    Negative

Source: USDA Food Safety and Inspection Service (FSIS). Dataset: Raw Beef Product Sampling. Official FSIS laboratory sampling data. How WhoMadeMyFood uses USDA data.

Data source

Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.

Source snapshot: October 14, 2026

This information comes from the latest FSIS directory snapshot imported by WhoMadeMyFood. A snapshot shows what the source published at that time, not necessarily the current real-world status.

WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.