USDA FSIS establishment
Northwoods Locker LLC
Doing business as Mike's Northwoods
Clayton, Wisconsin
Browse USDA establishments in Wisconsin
This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.
USDA establishment numbers
USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.
Facility details
Facility address
267 100th Ave.Clayton, Wisconsin, 54004Phone
FSIS Sampling & Testing
USDA FSIS conducts regulatory sampling and laboratory testing at inspected establishments. These records show individual sampling events and test results. They should not be interpreted as an overall safety rating for an establishment.
13 linked sampling events across 6 fiscal years · Most recent sample May 19, 2026
Data period: FY2026, FY2025, FY2024, FY2022, FY2021, FY2020
13 sampling events in all fiscal years · Most recent in this view May 19, 2026
May 19, 2026
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- Salmonella
- Negative
- STEC
- Negative
March 31, 2026
Raw Ground/Nonintact Beef
Sampling of Raw Ground Beef or Beef Patty Components (other than trim) · MT64
- Salmonella
- Negative
- STEC
- Negative
February 24, 2026
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- Salmonella
- Negative
- STEC
- Negative
December 30, 2025
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- Salmonella
- Negative
- STEC
- Negative
June 24, 2025
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- Salmonella
- Negative
- STEC
- Negative
March 13, 2025
Raw Intact Beef
Sampling of Bench Trim for further use in ANY raw, non-intact beef products with cloth · MT65_C
- Salmonella
- Negative
- STEC
- Negative
May 30, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- eae screen
- Negative
- stx1/stx2 screen
- Positive
- Salmonella
- Negative
- STEC
- Negative
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
March 20, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- eae screen
- Negative
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
August 22, 2022
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- eae screen
- Positive
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
December 28, 2021
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
- eae screen
- Negative
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
Source: USDA Food Safety and Inspection Service (FSIS). Dataset: Raw Beef Product Sampling. Official FSIS laboratory sampling data. How WhoMadeMyFood uses USDA data.
FSIS Inspection Tasks
These records represent specific inspection-task datasets published by USDA FSIS and are not a complete history of every USDA inspection. An individual inspection task or Noncompliance Record does not by itself establish a recall, outbreak, or overall facility safety status.
54 linked FSIS inspection tasks · Livestock Humane Handling · FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1
Data period: FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1
54 inspection tasks in all linked tasks · Most recent in this view Jun 19, 2026 · 2 tasks with at least one FSIS Noncompliance Record
Jun 19, 2026
FY2026 Q3 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulation FSIS recorded as checked
- 313.16(a)(1)
Jun 12, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(3)
- 313.16(a)(2)
- 313.16 (b)(1)(ii)
- 313.16(b)(1)(iii)
- 313.16(a)(1)
- 313.16(b)(2)
- 313.16(b)(1)(i)
May 15, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(1)
- 313.16(a)(3)
- 313.16 (b)(1)(ii)
- 313.16(b)(2)
- 313.16(b)(1)(i)
- 313.16(a)(2)
- 313.16(b)(1)(iii)
- 313.2
May 1, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.16(b)(1)(i)
- 313.16(a)(1)
- 313.16 (b)(1)(ii)
- 313.16(a)(3)
- 313.16(a)(2)
Mar 27, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(b)(2)
- 313.16(a)(3)
- 313.16(a)(2)
- 313.30(a)(1)
- 313.16(b)(1)(iii)
- 313.16(b)(1)(i)
- 313.16 (b)(1)(ii)
- 313.16(a)(1)
Mar 20, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.2
- 313.16(a)(1)
Feb 20, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.1
Feb 6, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.30(a)(3)
- 313.30 (a)(2)
- 313.30(a)(4)
- 313.30(b)(2)
Jan 30, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.2(f)
Jan 9, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.30 (a)(2)
- 313.2
- 313.16(b)(2)
- 313.16(b)(1)(i)
Source: USDA Food Safety and Inspection Service (FSIS). Official FSIS inspection-task data. How WhoMadeMyFood uses USDA data.
Data source
Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.
Source snapshot: October 14, 2026
This information comes from the latest FSIS directory snapshot imported by WhoMadeMyFood. A snapshot shows what the source published at that time, not necessarily the current real-world status.
WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.