USDA FSIS establishment

Twin Loups Quality Meats

Doing business as Havlik's Locker Plant

St Paul, Nebraska

This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.

USDA establishment numbers

USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.

Facility details

Facility address

805 Howard Ave.St Paul, Nebraska, 68873

Phone

(308) 754-4031

FSIS Sampling & Testing

USDA FSIS conducts regulatory sampling and laboratory testing at inspected establishments. These records show individual sampling events and test results. They should not be interpreted as an overall safety rating for an establishment.

100 linked sampling events across 12 fiscal years · Most recent sample January 6, 2026

Data period: FY2026, FY2025, FY2024, FY2023, FY2022, FY2021, FY2020, FY2019, FY2018, FY2017, FY2016, FY2015

Filter sampling events

Fiscal year

100 sampling events in all fiscal years · Most recent in this view January 6, 2026

January 6, 2026
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings with Cloth · MT60_C
Salmonella
Negative
STEC
Negative
December 8, 2025
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
Salmonella
Negative
STEC
Negative
August 21, 2025
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings with Cloth · MT60_C
Salmonella
Negative
STEC
Negative
July 24, 2025
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
Salmonella
Negative
STEC
Negative
June 11, 2025
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
Salmonella
Negative
STEC
Negative
April 16, 2025
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
Salmonella
Negative
STEC
Negative
March 20, 2025
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
Salmonella
Negative
STEC
Negative
December 13, 2024
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings with Cloth · MT60_C
Salmonella
Negative
STEC
Negative
November 15, 2024
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings with Cloth · MT60_C
Salmonella
Negative
STEC
Negative
October 11, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
Salmonella
Negative
STEC
Negative

Source: USDA Food Safety and Inspection Service (FSIS). Dataset: Raw Beef Product Sampling. Official FSIS laboratory sampling data. How WhoMadeMyFood uses USDA data.

FSIS Inspection Tasks

These records represent specific inspection-task datasets published by USDA FSIS and are not a complete history of every USDA inspection. An individual inspection task or Noncompliance Record does not by itself establish a recall, outbreak, or overall facility safety status.

203 linked FSIS inspection tasks · Livestock Humane Handling · FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1

Data period: FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1 · Source snapshot: Jun 22, 2026

Filter inspection tasks

Fiscal year

Fiscal quarter

203 inspection tasks in all linked tasks · Most recent in this view Dec 18, 2025

Dec 18, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(b)(1)(iii)
- 313.16 (b)(1)(ii)
- 313.16(a)(3)
- 313.16(b)(1)(i)
- 313.16(a)(2)
- 313.2
- 313.16(b)(2)
- 313.16(a)(1)
- 313.1
Dec 16, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(b)(2)
- 313.16(a)(1)
- 313.16 (b)(1)(ii)
- 313.16(b)(1)(iii)
- 313.16(a)(3)
- 313.16(a)(2)
- 313.1
- 313.16(b)(1)(i)
- 313.2
Dec 15, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16 (b)(1)(ii)
- 313.16(a)(3)
- 313.1
- 313.16(a)(2)
- 313.2
- 313.16(b)(1)(iii)
- 313.16(b)(2)
- 313.16(a)(1)
- 313.16(b)(1)(i)
Dec 11, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(1)
- 313.16(b)(2)
- 313.16(b)(1)(i)
- 313.16 (b)(1)(ii)
- 313.1
- 313.2
- 313.16(b)(1)(iii)
- 313.16(a)(3)
- 313.16(a)(2)
Dec 9, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(2)
- 313.1
- 313.16(b)(2)
- 313.16(a)(3)
- 313.16 (b)(1)(ii)
- 313.2
- 313.16(b)(1)(i)
- 313.16(a)(1)
- 313.16(b)(1)(iii)
Dec 8, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(b)(1)(iii)
- 313.16(a)(1)
- 313.2
- 313.1
- 313.16 (b)(1)(ii)
- 313.16(a)(3)
- 313.16(a)(2)
- 313.16(b)(2)
- 313.16(b)(1)(i)
Dec 4, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.16 (b)(1)(ii)
- 313.16(a)(3)
- 313.2
- 313.16(a)(1)
- 313.16(b)(1)(iii)
- 313.16(b)(2)
- 313.16(b)(1)(i)
- 313.16(a)(2)
Dec 3, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16 (b)(1)(ii)
- 313.16(a)(1)
- 313.16(a)(2)
- 313.16(b)(2)
- 313.2
- 313.16(a)(3)
- 313.16(b)(1)(i)
- 313.1
- 313.16(b)(1)(iii)
Dec 2, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(2)
- 313.16(b)(1)(i)
- 313.1
- 313.16(b)(2)
- 313.16 (b)(1)(ii)
- 313.16(b)(1)(iii)
- 313.2
- 313.16(a)(3)
- 313.16(a)(1)
Dec 1, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(3)
- 313.16(b)(1)(iii)
- 313.2
- 313.1
- 313.16(a)(1)
- 313.16 (b)(1)(ii)
- 313.16(b)(2)
- 313.16(b)(1)(i)
- 313.16(a)(2)

Source: USDA Food Safety and Inspection Service (FSIS). Official FSIS inspection-task data. How WhoMadeMyFood uses USDA data.

Data source

Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.

Source snapshot: October 14, 2026

This establishment was present in a previous FSIS directory snapshot but was not present in the latest imported snapshot.

WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.