USDA FSIS establishment
University of Missouri Meat Market
Doing business as Mizzou Meat Market
Columbia, Missouri
Browse USDA establishments in Missouri
This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.
USDA establishment numbers
USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.
Facility details
Facility address
1406 East Rollins StreetColumbia, Missouri, 65211Phone
FSIS Sampling & Testing
USDA FSIS conducts regulatory sampling and laboratory testing at inspected establishments. These records show individual sampling events and test results. They should not be interpreted as an overall safety rating for an establishment.
5 linked sampling events across 4 fiscal years · Most recent sample October 2, 2017
Data period: FY2018, FY2017, FY2016, FY2015
5 sampling events in all fiscal years · Most recent in this view October 2, 2017
October 2, 2017
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
- eae screen
- Negative
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
August 30, 2017
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
- eae screen
- Negative
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
September 8, 2016
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
- eae screen
- Negative
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
December 15, 2015
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
- eae screen
- Negative
- stx1/stx2 screen
- Negative
- Salmonella
- Negative
- STEC
- Negative
October 15, 2014
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings · MT60
- eae screen
- Positive
- stx1/stx2 screen
- Positive
- Salmonella
- Negative
- STEC
- Negative
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Source: USDA Food Safety and Inspection Service (FSIS). Dataset: Raw Beef Product Sampling. Official FSIS laboratory sampling data. How WhoMadeMyFood uses USDA data.
FSIS Inspection Tasks
These records represent specific inspection-task datasets published by USDA FSIS and are not a complete history of every USDA inspection. An individual inspection task or Noncompliance Record does not by itself establish a recall, outbreak, or overall facility safety status.
82 linked FSIS inspection tasks · Livestock Humane Handling · FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1
Data period: FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3, FY2025 Q2, FY2025 Q1
82 inspection tasks in all linked tasks · Most recent in this view May 20, 2026
May 20, 2026
FY2026 Q3 · Directed · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.1
Apr 30, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.15(a)(3)
- 313.1
Apr 28, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.15(a)(1)
- 313.15 (b)(1)(i)
- 313.1
Apr 2, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15 (b)(1)(i)
- 313.1
- 313.15(a)(3)
- 313.15(a)(2)
- 313.2
Mar 9, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.2
- 313.15(a)(1)
- 313.15 (b)(1)(i)
Mar 3, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15 (b)(1)(i)
- 313.1
- 313.15(a)(1)
- 313.2
Feb 24, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.15 (b)(1)(i)
- 313.15(a)(1)
- 313.1
Feb 17, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.2
Feb 10, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15(a)(3)
- 313.15(a)(1)
- 313.1
- 313.2(f)
Feb 9, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15(a)(2)
- 313.15(a)(3)
- 313.2
- 313.30(b)(3)
Source: USDA Food Safety and Inspection Service (FSIS). Official FSIS inspection-task data. How WhoMadeMyFood uses USDA data.
Data source
Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.
Source snapshot: October 7, 2026
This establishment was present in a previous FSIS directory snapshot but was not present in the latest imported snapshot.
WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.