USDA FSIS establishment

Willow Creek Meats

McCook, Nebraska

This establishment number is associated with the facility below. It does not by itself prove which exact product was manufactured here. Coverage is limited to USDA FSIS meat, poultry, and egg product establishments.

USDA establishment numbers

USDA facilities may have more than one establishment number when they hold grants for different inspection activities. These identifiers belong to the same facility.

M5660 Search for USDA establishment number M5660

Facility details

Facility address

77178 US Hwy 83McCook, Nebraska, 69001

Phone

(308) 345-5029

FSIS Sampling & Testing

USDA FSIS conducts regulatory sampling and laboratory testing at inspected establishments. These records show individual sampling events and test results. They should not be interpreted as an overall safety rating for an establishment.

134 linked sampling events across 10 fiscal years · Most recent sample September 19, 2024

Data period: FY2024, FY2023, FY2022, FY2021, FY2020, FY2019, FY2018, FY2017, FY2016, FY2015

Filter sampling events

Fiscal year

134 sampling events in all fiscal years · Most recent in this view September 19, 2024

September 19, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
Salmonella
Negative
STEC
Negative
September 12, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
eae screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
stx1/stx2 screen
Negative
Salmonella
Negative
STEC
Negative
August 7, 2024
Raw Intact Beef
Sampling of Bench Trim for further use in ANY raw, non-intact beef products with cloth · MT65_C
eae screen
Negative
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Negative
July 29, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
eae screen
Negative
stx1/stx2 screen
Negative
Salmonella
Negative
STEC
Negative
July 22, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
eae screen
Negative
stx1/stx2 screen
Negative
Salmonella
Negative
STEC
Negative
June 24, 2024
Raw Intact Beef
Sampling of Beef Manufacturing Trimmings with Cloth · MT60_C
eae screen
Negative
stx1/stx2 screen
Negative
Salmonella
Negative
STEC
Negative
April 17, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
eae screen
Negative
stx1/stx2 screen
Positive
Positive here is a screening result reported by FSIS for this sample. It is separate from the final STEC or Salmonella culture result.
Salmonella
Negative
STEC
Negative
April 4, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
eae screen
Negative
stx1/stx2 screen
Negative
Salmonella
Negative
STEC
Negative
February 28, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
eae screen
Negative
stx1/stx2 screen
Negative
Salmonella
Negative
STEC
Negative
February 22, 2024
Raw Ground/Nonintact Beef
Risk-based Sampling of Raw Ground Beef or Veal Products - E.coli O157:H7 & Salmonella · MT43
eae screen
Negative
stx1/stx2 screen
Negative
Salmonella
Negative
STEC
Negative

Source: USDA Food Safety and Inspection Service (FSIS). Dataset: Raw Beef Product Sampling. Official FSIS laboratory sampling data. How WhoMadeMyFood uses USDA data.

FSIS Inspection Tasks

These records represent specific inspection-task datasets published by USDA FSIS and are not a complete history of every USDA inspection. An individual inspection task or Noncompliance Record does not by itself establish a recall, outbreak, or overall facility safety status.

26 linked FSIS inspection tasks · Livestock Humane Handling · FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3

Data period: FY2026 Q3, FY2026 Q2, FY2026 Q1, FY2025 Q4, FY2025 Q3

Filter inspection tasks

Fiscal year

Fiscal quarter

26 inspection tasks in all linked tasks · Most recent in this view Apr 30, 2026

Apr 30, 2026
FY2026 Q3 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(2)
- 313.16(a)(3)
- 313.16(a)(1)
Jan 28, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16 (b)(1)(ii)
- 313.16(a)(1)
- 313.15(a)(3)
- 313.1
- 313.2
Jan 26, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.15(a)(3)
- 313.2
- 313.16(a)(1)
- 313.1
Jan 22, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16 (b)(1)(ii)
- 313.2
- 313.16(a)(1)
- 313.1
- 313.15(a)(2)
Jan 21, 2026
FY2026 Q2 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.15(a)(3)
- 313.1
- 313.16(a)(1)
- 313.16 (b)(1)(ii)
Dec 31, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.16(a)(2)
- 313.16(b)(1)(i)
- 313.2
- 313.16(a)(1)
Nov 17, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulation FSIS recorded as checked
- 313.1
Nov 6, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.16(a)(1)
- 313.2
Oct 27, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.1
- 313.2
- 313.16(a)(1)
Oct 15, 2025
FY2026 Q1 · Routine · Shift 1
Livestock Humane Handling
Task code 04C02
Regulations FSIS recorded as checked
- 313.2
- 313.1

Source: USDA Food Safety and Inspection Service (FSIS). Official FSIS inspection-task data. How WhoMadeMyFood uses USDA data.

Data source

Source: USDA Food Safety and Inspection Service (FSIS), Meat, Poultry and Egg Product Inspection Directory.

Source snapshot: October 14, 2026

This information comes from the latest FSIS directory snapshot imported by WhoMadeMyFood. A snapshot shows what the source published at that time, not necessarily the current real-world status.

WhoMadeMyFood coverage focuses on USDA FSIS regulated meat, poultry and egg product establishments in the United States. Identifying an establishment number does not imply USDA endorsement of WhoMadeMyFood. Methodology.