FDA recall record
55613130643 Our Specialty Linguini & Parmesan, Linguini pasta with naturally flavored Parmesan & Romano Cheese Sauce Mix, Net WT 5.8 oz ( 164g), UPC 0 55049 00602 5, Distrib...
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of June 25, 2013. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
55613130643 Our Specialty Linguini & Parmesan, Linguini pasta with naturally flavored Parmesan & Romano Cheese Sauce Mix, Net WT 5.8 oz ( 164g), UPC 0 55049 00602 5, Distributed by S.T. Specialty Foods, Inc, Brooklyn Park, MN 55455.
Reason
Bay Valley Foods is voluntarily recalling approximately 430,227 cases of boxed pasta mix products manufactured by its subsidiary STP Specialty Foods, Inc. because the labeling did not include soy lecithin in the ingredient statement.
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
55613130643 Our Specialty Linguini & Parmesan, Linguini pasta with naturally flavored Parmesan & Romano Cheese Sauce Mix, Net WT 5.8 oz ( 164g), UPC 0 55049 00602 5, Distributed by S.T. Specialty Foods, Inc, Brooklyn Park, MN 55455.
Code information listed by FDA
Batch 77A02072, 77A04232, 77A04242, 77A04252, 77A07222, 77A08072, 77A09172, 77A09262, 77A09272, 77A09282, 77A10161, 77A10162.
Distribution and firm information
Recalling firm listed by FDA: Bay Valley Foods LLC/ TreeHouse Foods, Inc
Firm location listed by FDA: Oak Brook, IL, United States
Distribution reported by FDA: CA, FL, GA, IL, IN, KY, LA, MD, MI, MS, NY,NC, OH, OK, PA, TN, TX, UT, VA, WA, WI.
Product quantity listed by FDA: 390,096 cases (12 cartons per case)
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.