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USDA FSIS recall

Alli & Rose, LLC Recalls Siluriformes Fish Products Produced Without Benefit of Import Inspection

Recall number 121-2019

Class I

Closed Recall

December 19, 2019

FSIS recorded this notice as closed in 2020.

Summary

Alli & Rose, LLC, a Redlands, Calif. establishment, is recalling approximately 21,930 pounds of Siluriformes (catfish) products that were not presented for import re-inspection, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The Salted Egg Fish Skins were imported from Oct. 21, 2019 through Dec. 10, 2019 from Thailand, a country ineligible to export ready-to-eat Siluriformes products to the U.S. The following products are subject to recall: 5.1-oz. pouches containing THE SnakYard SALTED EGG FISH SKINS. These items were shipped to retail locations in California, Maryland, and New Jersey. The problem was discovered during routine FSIS surveillance activities of imported products. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers and members of the media with questions about the recall can contact Donna Chavez, Operations Manager, Alli & Rose, LLC, at (909) 748-0499. Consumers with food safety questions can call the toll-free USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) or live chat via Ask USDA from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Consumers can also browse food safety messages at Ask USDA or send a question via email to MPHotline@usda.gov . For consumers that need to report a problem with a meat, poultry, or egg product, the online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/ .

Reason

Import Violation

Products involved

Product descriptions are copied from the official FSIS notice.

  • 5.1-oz. pouches containing “THE SnakYard SALTED EGG FISH SKINS”.

Distribution and firm information

Distribution reported by FSIS: California; Maryland; New Jersey

Quantity recovered: 9,052 pounds

Source

Source: U.S. Department of Agriculture, Food Safety and Inspection Service, FSIS Recall API.

Official USDA FSIS notice

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