Skip to main content
WhoMadeMyFood

USDA FSIS recall

CLS Gourmet CL Saigon Food Company Recalls Meat Products Produced Without Benefit of Inspection

Recall 031-2020Class IClosed RecallDecember 23, 2020

USDA FSIS classification.

FSIS recorded this notice as closed in 2021.

Summary

WASHINGTON, Dec. 23, 2020 – CLS Gourmet CL Saigon Food Company, a Philadelphia, Pa. S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The various raw and fully cooked meat products were produced and distributed between April 29, 2020 and December 5, 2020. ” The product includes “KEEP FROZEN” on the label. ” The product includes “KEEP REFRIGERATED” on the label. 15-oz.

” The product includes “KEEP REFRIGERATED'' on the label. ” The product includes “PREVIOUSLY HANDLED FROZEN FOR YOUR PROTECTION. ” on the label. 15-oz. ” The product includes “KEEP REFRIGERATED” on the label. 15-oz. ” The product includes “PREVIOUSLY HANDLED FROZEN FOR YOUR PROTECTION. ” on the label. 15-oz. ” The product includes “KEEP REFRIGERATED'' on the label. 15-oz.

” The product includes “KEEP REFRIGERATED” on the label. ” The product includes “KEEP FROZEN” on the label. ” The product includes “KEEP REFRIGERATED” on the label. The products subject to recall bear establishment number “Est. 8776” inside the USDA mark of inspection. These items were shipped to retail locations nationwide. The problem was discovered after various meat products produced by CL Saigon Food Co.

and labeled with the marks of inspection were observed in commerce at a retail market. FSIS conducted surveillance at the establishment and confirmed that the firm distributed amenable products without the benefit of inspection. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.

FSIS is concerned that some product may be in consumers’ refrigerators and freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. gov/recalls . , at (215) 432-0283. m. m. (Eastern Time) Monday through Friday. gov . gov/eCCF/ .

Reason

Produced Without Benefit of Inspection

Associated establishments

These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.

Distribution and firm information

Quantity recovered: 16,250 pounds

Source

Source: USDA Food Safety and Inspection Service (FSIS), FSIS Recall API.

Official USDA FSIS notice

Identifying a USDA recall does not imply USDA endorsement of WhoMadeMyFood. Methodology.