FDA recall record
Concha Pink- pastry containing soy, eggs, wheat and FD&C Yellow #5 and #6, and Red #3 and #40.
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of May 27, 2015. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
Concha Pink- pastry containing soy, eggs, wheat and FD&C Yellow #5 and #6, and Red #3 and #40.
Reason
Concha Pink- Undeclared artificial coloring (FD&C yellow # 5, yellow #6, red #3, red #40)
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
Concha Pink- pastry containing soy, eggs, wheat and FD&C Yellow #5 and #6, and Red #3 and #40.
Code information listed by FDA
UPC 095640001593, Manufactured between August and November 2014, ex. "02-Nov-14"
Distribution and firm information
Recalling firm listed by FDA: Mexicantown Bakery, Inc
Firm location listed by FDA: Detroit, MI, United States
Distribution reported by FDA: Domestic: Illinois Foreign: Tacos de Pina were only distributed to Canada but there is no customer information.
Product quantity listed by FDA: 10 cases, 90 pack
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.