FDA recall record
Daisho Kimchi Hot Pot Soup Base; 1.60 lb pouch (10 units per case) Bar Code: 49 04621 04221 9 Product of Japan Imported by JFC International Inc., Los Angeles, CA.
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of April 12, 2018. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
Daisho Kimchi Hot Pot Soup Base; 1.60 lb pouch (10 units per case) Bar Code: 49 04621 04221 9 Product of Japan Imported by JFC International Inc., Los Angeles, CA.
Reason
Daisho Kimchi Hot Pot Soup base contains undeclared fish - shrimp and crab.
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
Daisho Kimchi Hot Pot Soup Base; 1.60 lb pouch (10 units per case) Bar Code: 49 04621 04221 9 Product of Japan Imported by JFC International Inc., Los Angeles, CA.
Code information listed by FDA
All lots
Distribution and firm information
Recalling firm listed by FDA: J F C International Inc
Firm location listed by FDA: Commerce, CA, United States
Distribution reported by FDA: CA, NV, WA, OR, UT, AK, AZ, TX, OK, OH, MO, KY, MI, WI, NE, IL. IN, KS, NY, CT, NJ, PA, MA, MD, DE, DC, VA, HI.
Product quantity listed by FDA: 2563 cases and 3 pouches
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.