FDA recall record
Dole Chopped Kit Bacon & Bleu Green Cabbage, Green Leaf Lettuce, Carrots, Bleu Cheese Dressing, Bacon Crumbles, Green Onions, Red Cabbage, with Kale Thoroughly Washed Perishable...
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of January 17, 2023. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
Dole Chopped Kit Bacon & Bleu Green Cabbage, Green Leaf Lettuce, Carrots, Bleu Cheese Dressing, Bacon Crumbles, Green Onions, Red Cabbage, with Kale Thoroughly Washed Perishable/Keep Refrigerated Salad & Toppings NET WT: 8.7 OZ (248 g) Dressing NET: 3.0 FL OZ (87 mL) Total NET WT: 11.7 OZ (332 g) UPC 7143000030
Reason
Incorrect chemical added into wash systems when certain organic loads of vegetables start to create excessive foaming. The incorrect chemical added was a lot of foam detergent.
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
Dole Chopped Kit Bacon & Bleu Green Cabbage, Green Leaf Lettuce, Carrots, Bleu Cheese Dressing, Bacon Crumbles, Green Onions, Red Cabbage, with Kale Thoroughly Washed Perishable/Keep Refrigerated Salad & Toppings NET WT: 8.7 OZ (248 g) Dressing NET: 3.0 FL OZ (87 mL) Total NET WT: 11.7 OZ (332 g) UPC 7143000030
Code information listed by FDA
N33003A and N33003B
Distribution and firm information
Recalling firm listed by FDA: Dole Fresh Vegetables Inc
Firm location listed by FDA: Monterey, CA, United States
Distribution reported by FDA: U.S. distribution to the following: AL, CT, FL, GA, LA, MA, MD, NC, NY, PA, SC, VA No foreign distribution.
Product quantity listed by FDA: 6451 cases (total)
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.