FDA recall record
Frozen Hot Smoked Vacuum Packed Salmon
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of September 16, 2013. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
Frozen Hot Smoked Vacuum Packed Salmon
Reason
Frozen Hot Smoked Vacuum-Packed Salmon packaged in 1.5 lb packages is being recalled due to missing information on the label. Specifically, "Important: Keep Frozen Until Used. Thaw under Refrigerated immediately before use". Failure to provide instructions on the label for proper storage and handling of the product can cause Clostridium botulinum to grow and produce toxin.
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
Frozen Hot Smoked Vacuum Packed Salmon
Code information listed by FDA
Batch number 71013 (this represents the production date) Best by date is 12/10/13
Distribution and firm information
Recalling firm listed by FDA: Mike's Quality Meats, Inc.
Firm location listed by FDA: Eagle River, AK, United States
Distribution reported by FDA: Two restaurants - one in Alaska and one in Oregon
Product quantity listed by FDA: 65 - 1.5lb pieces
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.