FDA recall record
Frozen whole Red Raspberries; packed in a 12 oz. polyethylene bag; UPC: 0 70552 30501 4. The label is read in parts: "***WinCo Foods Red Raspberries *** KEEP FROZEN***PRODUC...
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of October 25, 2019. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
Frozen whole Red Raspberries; packed in a 12 oz. polyethylene bag; UPC: 0 70552 30501 4. The label is read in parts: "***WinCo Foods Red Raspberries *** KEEP FROZEN***PRODUCT OF USA***DISTRIBUTED BY: WINCO FOODS LLC, BOISE, ID***".
Reason
Whole Red Raspberries are recalled due to potential contamination with Norovirus.
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
Frozen whole Red Raspberries; packed in a 12 oz. polyethylene bag; UPC: 0 70552 30501 4. The label is read in parts: "***WinCo Foods Red Raspberries *** KEEP FROZEN***PRODUCT OF USA***DISTRIBUTED BY: WINCO FOODS LLC, BOISE, ID***".
Code information listed by FDA
Bag: PRODUCT OF USA, BEST BY FEB/13/21, 4045902. Case: 4045902, Pack Date: FEB/14/19, Product of USA, Best by FEB/13/21, 4045902, 107422. Code 4045902 broke down as: 4 = IQF FACILITY 045 = JULIAN DATE (FEBRUARY 14) 9 = YEAR (2019) 02 = LINE #
Distribution and firm information
Recalling firm listed by FDA: Oregon Potato Company
Firm location listed by FDA: Bellingham, WA, United States
Distribution reported by FDA: distributed in Arizona, California, Idaho, Montana, Nevada, Oklahoma, Oregon, Washington, Texas, and Utah.
Product quantity listed by FDA: 2,970 cases (35,640 bags or 26,730 lbs.)
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.