FDA recall record
Lemon Flavored Electrolyte bottled water, sold under brand HyVee, Raleys' Purely Made, Refreshe, and Simple Truth. Each bottle is 1 Liter (33.8 Fl. oz.). HyVee brand has the...
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of December 30, 2015. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
Lemon Flavored Electrolyte bottled water, sold under brand HyVee, Raleys' Purely Made, Refreshe, and Simple Truth. Each bottle is 1 Liter (33.8 Fl. oz.). HyVee brand has the UPC 0 75450 12722 5; Raley's brand has the UPC 0 46567 02873 6; Refreshe brand has the UPC 0 21130 24207 8; Simple Truth has the UPC 0 11110 79101 6;
Reason
Lemon Flavored Electrolyte water is recalled due to high total coliform testing results.
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
Lemon Flavored Electrolyte bottled water, sold under brand HyVee, Raleys' Purely Made, Refreshe, and Simple Truth. Each bottle is 1 Liter (33.8 Fl. oz.). HyVee brand has the UPC 0 75450 12722 5; Raley's brand has the UPC 0 46567 02873 6; Refreshe brand has the UPC 0 21130 24207 8; Simple Truth has the UPC 0 11110 79101 6;
Code information listed by FDA
best by dates: 051416; 051816; 051916; 052616; or 052916
Distribution and firm information
Recalling firm listed by FDA: The Sweetwater Co., Inc.
Firm location listed by FDA: Culver, OR, United States
Distribution reported by FDA: Distributed in Arizona, California, Colorado, Indiana, Iowa, Oregon, Pennsylvania, Tennessee, Texas, and Washington
Product quantity listed by FDA: 2924 cases (12 bottles per case)
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.