FDA recall record
Lemongrass Satay, Net: 9oz (265gr), 12units/case and 1/2 gallon, 6 units/case
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of July 26, 2017. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
Lemongrass Satay, Net: 9oz (265gr), 12units/case and 1/2 gallon, 6 units/case
Reason
TP Food Processing, Inc. is recalling Lemongrass Satay and Shrimp Satay because the acidified sauces were not properly produced making them susceptible to contamination with Clostridium botulinum.
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
Lemongrass Satay, Net: 9oz (265gr), 12units/case and 1/2 gallon, 6 units/case
Code information listed by FDA
Lemongrass Satay 9oz Lot # 0612515 BBF Dec. 17 Lot# 027516 BBF Jul. 18 Lot #0411516 BBF Nov. 18 Lot# 0712516 BBF Dec. 18 Lemongrass Satay 1/2 Gallon Lot# 027516 BBF July. 18
Distribution and firm information
Recalling firm listed by FDA: TP Food Processing Inc.
Firm location listed by FDA: Westminster, CA, United States
Distribution reported by FDA: CA
Product quantity listed by FDA: 4,140 units
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.