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USDA FSIS recall

Olymel S.E.C./ L.P. Recalls Pork Products Produced Without Benefit of Import Inspection

Recall 008-2018Class IClosed RecallFebruary 6, 2018

USDA FSIS classification.

FSIS recorded this notice as closed in 2018.

Summary

WASHINGTON, Feb. S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The raw intact pork products were produced on various dates from Jan. 22, 2018 through Feb. 5, 2018. The following products are subject to recall: [ View Labels (PDF Only)] 50-lb. cases containing OLYMEL FRESH PORK BELLY SKINLESS with case code of 0627F, a best before date of 02-19-2018 and Canada 270A. 26-lb.

cases containing OLYMEL FRESH PORK BACK RIBS with a case code of 2952F, a best before date of 02-21-2018 and 02-22-2018 and Canada 270A. 74-lb. cases containing OLYMEL FRESH PORK LEG with a case code of 0112F, a best before date of 02-20-2018 and 02-21-2018 and Canada 270A. 61-lb. cases containing OLYMEL PORK SIRLOIN BONELESS with a case code of 4328F, a best before date of 02-21-2018 and Canada 270A. 61-lb.

cases containing OLYMEL FRESH PORK BELLY SKINLESS with a case code of 0521F, a best before date of 01-29-2018 and 01-31-2018 and Canada 270A. 30-lb. cases containing WILLAMETTE VALLEY MEAT COMPANY PORK FEET WHOLE with USDA EST. 21134 and pack date of 1/30/18. These items were shipped to retail and restaurant locations in Oregon and Washington and exported to a Department of Defense Commissary in Japan.

The problem was discovered on Feb. 5, 2018 by an FSIS import inspector. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. gov/recalls . P, at (514) 497-1385. gov . m. m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. gov/reportproblem .

Reason

Produced Without Benefit of Inspection

Associated establishments

These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.

Distribution and firm information

Distribution reported by FSIS: Oregon; Washington

Quantity recovered: 1,629 pounds

Source

Source: USDA Food Safety and Inspection Service (FSIS), FSIS Recall API.

Official USDA FSIS notice

Identifying a USDA recall does not imply USDA endorsement of WhoMadeMyFood. Methodology.