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FDA recall record

Posada Hatch Green Chile & Cheese Burrito, 72/4.5 oz burritos per case

Recall F-0344-2019Class IITerminatedOctober 19, 2018

FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.

FDA listed a termination date of March 14, 2019. openFDA does not treat this as a live recall-status tracker.

Product described in an FDA recall

Posada Hatch Green Chile & Cheese Burrito, 72/4.5 oz burritos per case

Reason

Firm was notified by a supplier of a voluntary recall of diced green peppers due to the potential contamination of Salmonella and/or Listeria.

Products involved

Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.

  • Posada Hatch Green Chile & Cheese Burrito, 72/4.5 oz burritos per case

Code information listed by FDA

Lot #s: 3537034, 3537222, 3538214

Distribution and firm information

Recalling firm listed by FDA: AJINOMOTO WINDSOR INC

Firm location listed by FDA: ONTARIO, CA, United States

Distribution reported by FDA: Product distributed in Arizona, California, Illinois, Montana, Texas, & Utah.

Product quantity listed by FDA: 814 cases

Source

Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.

Official FDA openFDA food enforcement record

Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.