USDA FSIS recall
Recall Notification Report 115-2015 (Boneless Beef Tender Tips)
USDA FSIS classification.
FSIS recorded this notice as closed in 2017.
Summary
WASHINGTON, Aug. S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products were formulated with soybean oil, MSG, and papain (a meat tenderizer), which were not declared on the product labels. Soy is a known allergen. MSG may cause allergy-type reactions to those who may have sensitivity to it. The boneless beef tender tips were produced on various dates from Feb.
26, 2015 through Aug. 26, 2015. The following products are subject to recall: 20-lb cases of Marinated Boneless Beef Tender Tip bearing case code SM04291 and establishment number Est. 5697 inside the USDA mark of inspection. These items were shipped to restaurants in Minneapolis and St. Paul. The problem was discovered by FSIS in-plant personnel during routine inspection activities.
FSIS and the company have received no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. com . gov .
m. m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. gov/reportproblem .
Reason
Mislabeling
Associated establishments
These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.
Minneapolis, Minnesota (Minnesota)
M5697, P5697, V5697
Distribution and firm information
Recalling firm named by FSIS: Swanson Meat Co.
Quantity recovered: 110 pounds
Source
Source: USDA Food Safety and Inspection Service (FSIS), FSIS Recall API.
Identifying a USDA recall does not imply USDA endorsement of WhoMadeMyFood. Methodology.