Sabrositos Hondurenos, LLC, Recalls Various Meat Products Produced Without Benefit of Inspection

WASHINGTON, Aug. S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. As more information becomes available, FSIS may update the product list and labels with additional items. Any product bearing the false establishment number “Est. 1785” should be considered misbranded and unsafe to eat.

The meat products, including chorizo (sausage), pork chops, and ribs, were produced on various dates prior to August 20, 2025. The following products are subject to recall [ view labels ]: 14-oz. ” 14-oz. ” 14-oz. ” 14-oz. ” 14-oz. ” 14-oz. ” The products subject to recall bear false marks of inspection with establishment number "EST. 1785," which does not exist.

These items were shipped to retail locations and restaurants nationwide. The problem was discovered during routine FSIS surveillance activities when FSIS investigators observed various meat products in commerce bearing false marks of federal inspection. There have been no confirmed reports of adverse reactions due to consumption of these products.

Anyone concerned about a reaction should contact a healthcare provider. Food produced without inspection may contain undeclared allergens, harmful bacteria, or other contaminants that put consumer health and safety at risk. FSIS is concerned that some products may be in consumer and restaurant refrigerators or freezers.

Consumers who have purchased these products are urged not to consume them and restaurants are urged not to serve them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. gov/recalls .

Consumers and members of the media with questions about the recall can contact Diego Funez Garrido, Owner, Sabrositos Hondurenos, LLC, at 908-274-4206. gov . gov/eCCF/ .

Produced Without Benefit of Inspection