FDA recall record
Salmon (Cut)
FDA classification. FDA Class I, II, and III are not the same as USDA FSIS classifications and are not a cross-agency safety score.
FDA listed a termination date of November 21, 2019. openFDA does not treat this as a live recall-status tracker.
Product described in an FDA recall
Salmon (Cut)
Reason
Potential to be contaminated with Listeria monocytogenes.
Products involved
Product descriptions are copied from the FDA recall record. They are not a current catalog and are not automatically matched to WhoMadeMyFood product pages.
Salmon (Cut)
Code information listed by FDA
None applied
Distribution and firm information
Recalling firm listed by FDA: Topway Enterprises, Inc
Firm location listed by FDA: Houston, TX, United States
Distribution reported by FDA: distributed to Texas, Louisiana, Mississippi, Arkansas, Alabama, and the Gulf Coast area of Florida.
Product quantity listed by FDA: Approximately 8300 pounds
Source
Source: U.S. Food and Drug Administration (FDA), openFDA food enforcement reports.
Official FDA openFDA food enforcement record
Identifying an FDA recall record does not imply FDA endorsement of WhoMadeMyFood. Methodology.