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USDA FSIS recall

Sanderson Farms Recalls Poultry Products Due To Possible Foreign Matter Contamination

Recall number 124-2015

Class I

Closed Recall

September 24, 2015

FSIS recorded this notice as closed in 2016.

Summary

EDITORS NOTE: This recall was updated on September 25, 2015 to reflect revised information on product weight and shipment. WASHINGTON, Sept. 24, 2015 Sanderson Farms, a Hazlehurst, Miss. establishment, is recalling approximately 554,090 pounds of poultry products that may be contaminated with extraneous metal materials the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The chicken items were produced on September 17-18, 2015. The following products are subject to recall: [ Labels (PDF Only)] 70-lb. cases containing YOUNG CHICKEN PARTS JUMBO BONELESS SKINLESS BREAST FILLETS WITH RIB MEAT with case code 45017. 70-lb. cases containing YOUNG CHICKEN PARTS JUMBO CLIPPED TENDERLOINS with case code 45092. 70-lb. cases containing YOUNG CHICKEN PARTS JUMBO BONELESS SKINLESS BREAST BUTTERFLIES WITH RIB MEAT with case code 45015. 70-lb. cases and 1800-lb. combos containing FRESH YOUNG CHICKEN PARTS BREAST FRAMES with case code 45969. The products subject to recall bear the establishment number EST. P-247 inside the USDA mark of inspection. These items were shipped to processing facilities in Georgia and Louisiana. The problem was discovered when the firm received a complaint from a processing facility which found metal shavings in the product. The establishment determined that the contamination occurred due to a malfunction with an ice-making machine used during production. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers and media with questions about the recall can contact Mike Cockrell, Chief Financial Officer, at (601) 426-1454. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .

Reason

Product Contamination

Associated establishments

These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.

Distribution and firm information

Distribution reported by FSIS: Georgia; Louisiana

Quantity recovered: 8,199,872 pounds

Source

Source: U.S. Department of Agriculture, Food Safety and Inspection Service, FSIS Recall API.

Official USDA FSIS notice

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