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USDA FSIS recall

US Foods Recalls Raw Beef and Pork Products Due to Possible Product Contamination

Recall number 076-2019

Class I

Closed Recall

July 20, 2019

FSIS recorded this notice as closed in 2019.

Summary

EDITOR'S NOTE: Details of this recall were updated on July 24, 2019, to reflect that the recalled products were also shipped to Florida. WASHINGTON, July 20, 2019 US Foods, a Birmingham, AL, establishment, is recalling approximately 712 pounds of raw beef and pork products that may be adulterated due to possible product contamination, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The fresh and frozen raw beef and pork items were produced July 18, 2019. This spreadsheet contains a list of the products subject to recall. [ View labels (PDF only)] The products subject to recall bear establishment number EST. 21103 inside the USDA mark of inspection. These items were shipped to restaurants in Alabama, Florida, Georgia, Mississippi and Tennessee. The problem was discovered after the facility learned that an employee may have cut himself during production. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in restaurant refrigerators or freezers. Restaurants who have purchased these products are urged not to serve them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution lists will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers and members of the media with questions about the recall can contact Sara Matheu, Director of Media Relations, US Foods, at (847) 720-2392. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.

Reason

Product Contamination

Associated establishments

These USDA FSIS recall records are associated with this establishment because the official notice named a matching USDA establishment number. That does not by itself mean this plant caused the recall.

Distribution and firm information

Recalling firm named by FSIS: US Foods Inc.

Distribution reported by FSIS: Florida; Alabama; Georgia; Mississippi; Tennessee

Quantity recovered: 880 pounds

Source

Source: U.S. Department of Agriculture, Food Safety and Inspection Service, FSIS Recall API.

Official USDA FSIS notice

Identifying a USDA recall does not imply USDA endorsement of WhoMadeMyFood.