Recall archive
Recall records in 2012
WhoMadeMyFood currently lists 2,151 recall records dated 2012 from USDA FSIS and FDA.
Classification breakdown: 1,218 Class I, 855 Class II, and 78 Class III.
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2012 recalls
Page 20 of 44
- FDASep 7, 2012F-0048-2013Class I
HT Premium Lobster Cake (fresh), 3 oz @ 2x8ct, Net Wt: 3 lbs, Packed by 3fish, Inc.
- FDASep 7, 2012F-0054-2013Class II
Color Cheddar Cheese Curds: Springside Cheese, Color Curd, 55-0172, V1, August 27, 2012,
- FDASep 7, 2012F-0055-2013Class II
Springside Cheese, Color Cheddar, 55-0172, V1, August 21, 2012,
- FDASep 7, 2012F-0068-2013Class II
Springside Cheese, Black & Green Olive White Cheddar Midget, 55-0172, V3, August 22, 2012.
- FDASep 7, 2012F-0067-2013Class II
Springside Cheese, Maple White Cheddar, 55-0172, V3, August 22, 2012.
- FDASep 7, 2012F-0069-2013Class II
Springside Cheese, Reduced Fat Farmers Cheese, 55-0172, V2, August 21, 2012.
- FDASep 7, 2012F-0039-2013Class I
Charl Crab Cake Bulk (fresh), #81873, 2x8ct, 4 oz, Net Wt. 4 lbs, Packed by 3fish, Inc.
- FDASep 7, 2012F-0040-2013Class I
Crab Stuffing Bucket (fresh and frozen), #84480, 5 lb Tub, Net St: 5 lbs, Packed by 3fish, Inc.
- FDASep 7, 2012F-0042-2013Class I
Carolina Style Crab Cakes (Frozen), 2 x 8ct INGLES, Net Wt 4 lbs, Packed by 3fish, Inc.
- FDASep 7, 2012F-0070-2013Class II
Springside Cheese, Reduced Fat Caraway Farmers, 55-0172, V2, August 21, 2012.
- FDASep 7, 2012F-0049-2013Class I
Jalapeno Salmon Cake 3oz (Fresh), 4 oz @ 2x8ct, Net Wt: 3 lbs, Packed by 3fish, Inc.
- FDASep 7, 2012F-0059-2013Class II
Springside Cheese, Color Cheddar Tomato Basil , 55-0172, V1, August 21, 2012,
- FDASep 7, 2012F-0038-2013Class I
Maryland Crab Cake Bulk (fresh), #81868, 4oz @2x8ct, Net Wt. 4 lbs, Packed by 3fish, Inc.
- FDASep 7, 2012F-0064-2013Class II
Springside Cheese, Monterey Jack Habanero Cheese, 55-0172, V3, August 21, 2012,
- FDASep 7, 2012F-0062-2013Class II
Springside Cheese, Cranberry Monterey Jack Cheese, 55-0172, V3, August 28, 2012,
- FDASep 7, 2012F-0041-2013Class I
HT Signature Lump Crab Cake (Fresh), #81791, 4 oz @ 2x8ct, Net wt. 4 lbs, Packed by 3fish, Inc.
- FDASep 7, 2012F-0043-2013Class I
Frozen Crab Bites, ¿ oz, Bulk 100 x 0.5oz, Net Wt: 50 oz, Packed by 3fish, Inc.
- FDASep 7, 2012F-0060-2013Class II
Springside Cheese, Monterey Jack Caribbean Red Hot , 55-0172, V3, August 28, 2012,
- FDASep 7, 2012F-0075-2013Class II
Springside Cheese, Monterey Jack Roasted Red Pepper Cheese, 55-0172, V3, August 28, 2012.
- FDASep 7, 2012F-0057-2013Class II
Springside Cheese, Blue Cheese Color Cheddar, 55-0172, V2, August 24, 2012,
- FDASep 7, 2012F-0076-2013Class II
Springside Cheese, Monterey Jack Salsa Cheese, 55-0172, V3, August 28, 2012.
- FDASep 7, 2012F-0061-2013Class II
Springside Cheese, Monterey Jack Chipotle Cheese, 55-0172, V3, August 21, 2012.
- FDASep 7, 2012F-0063-2013Class II
Springside Cheese, Monterey Jack Dill Cheese, 55-0172, V3, August 21, 2012,
- FDASep 7, 2012F-0071-2013Class II
Springside Cheese, Colby Cheese, 55-0172, V3, August 27, 2012.
- FDASep 7, 2012F-0074-2013Class II
Springside Cheese, Monterey Jack Peppercorn Ranch , 55-0172, V3, August 28, 2012.
- FDASep 7, 2012F-0077-2013Class II
Springside Cheese, rBGH Free White Cheddar, 55-0172, V32 August 22, 2012.
- FDASep 7, 2012F-0072-2013Class II
Springside Cheese, Bacon Colby Cheese, 55-0172, V3, August 27, 2012.
- FDASep 7, 2012F-0056-2013Class II
Springside Cheese, Black Pepper Color Cheddar, 55-0172, V2, August 24, 2012,
- FDASep 7, 2012F-0044-2013Class I
MD Crab Cakes - Value Tray Pack (Frozen), 6 4x3oz, Customer Item: 504583, Packed by 3fish, Inc.
- FDASep 7, 2012F-0073-2013Class II
Springside Cheese, Morel & Leek Monterey Jack, 55-0172, V3, August 28, 2012.
- FDASep 7, 2012F-0065-2013Class II
Springside Cheese, Monterey Jack Jalapeno Cheese, 55-0172, V3, August 21, 2012,
- FDASep 7, 2012F-0058-2013Class II
Springside Cheese, Color Cheddar Horseradish Cheese, 55-0172, V2, August 24, 2012,
- FDASep 6, 2012F-2441-2012Class I
3/16" Slivered Red Onions, 1/5 lb; 1/4" Slivered Red Onions, 2/5lb, 4/5lb;
- FDASep 6, 2012F-2443-2012Class I
1/4" Diced Red Onions, 5lb, 2/5lb, 4/5lb; 3/8" Diced Red Onions, 2/5 lb, 4/5lb;