Recall archive

Recall records in 2019

WhoMadeMyFood currently lists 1,938 recall records dated 2019 from USDA FSIS and FDA.

Classification breakdown: 784 Class I, 1,077 Class II, 72 Class III, and 5 Public Health Alert.

Source filter

All authorities USDA FSIS FDA

← All listed recalls

2019 recalls

Page 6 of 39

FDANov 5, 2019F-0243-2020Class I
OXIBAKE CL packaged in 50 lb. Multi-wall paper bag with polyethylene liner
FDANov 5, 2019F-0306-2020Class I
Tomato, Carrot, Broccoli & Snap Pea- 13 oz in clear plastic container. Brands: Crazy Fresh, Quick&Easy, or Plain Label
FDANov 5, 2019F-0320-2020Class I
Stir Fry mix with cabbage, 12 oz, packaged in a plastic bag with a large white generic label.
FDANov 5, 2019F-0311-2020Class I
Plain Riced Broccoli - 10 oz in a plastic container. Brands: Crazy Fresh, Quick&Easy, or Plain Label
FDANov 5, 2019F-0238-2020Class I
Vitamin D2 Blend packaged in 50 lb. Multi-wall paper bag with polyethylene liner bags
FDANov 5, 2019F-0315-2020Class I
Broccoli Florets, Small or Large white generic label, packaged in plastic bags for foodservice use. Package sizes: 3 lbs, 2 lbs, 5 lbs, 30/2.5 oz, 30/1.5 oz, 8 oz
FDANov 4, 2019F-0324-2020Class I
Fresh From Meijer vegetable tray and Dip with UPC 2-20186-00000-1 and PLU 1593, packed in clear plastic sectioned container
FDANov 4, 2019F-0395-2020Class I
Beef Broccoli Szechuan sold on the hot bar
FDANov 4, 2019F-0195-2020Class II
Kroger Stir Fry Blend 16 oz. UPC 82676618487
USDA FSISNov 4, 2019107-2019Class II
Padrino Foods, LLC Recalls Beef Tamales Products due to Mislabeling
Associated establishments: Padrino Foods LLC
FDANov 4, 2019F-0377-2020Class I
SALAD BROCCOLI KALE served on the hot bar
FDANov 4, 2019F-0385-2020Class I
SINGLE MEAL SALMON DETOX SALAD PALEO available in the chef's case UPC 23238900000
FDANov 4, 2019F-0335-2020Class I
Abundant Foods Good For You Kale Broccoli Salad, Net Weight: 5.0 lbs., Use Within 6 Days of Pack Date, salad kit packaged in plastic, vacuum-sealed pouch, cases vary by weight;...
FDANov 4, 2019F-0353-2020Class II
Wedge Charred Corn Salad served on the salad bar
FDANov 4, 2019F-0365-2020Class I
TOFU SALAD SWEET CHILE served on the salad bar
FDANov 4, 2019F-0397-2020Class I
Chicken Orange and Chick'n Orange Sauce sold on the hot bar and in the chef's case
FDANov 4, 2019F-0331-2020Class II
Klein Foods Cookie Dough Fudge, packed in 1/2 pound boxes
FDANov 4, 2019F-0355-2020Class I
Caulilini & Broccoli Lemon Caper served on the salad bar
USDA FSISNov 4, 2019106-2019Class I
Cay Thi Queentrees Food USA Recalls Poultry Products Produced Without Benefit of Import Inspection
FDANov 4, 2019F-0364-2020Class I
PIZZA PESTO GREEN VEGGIE served on the salad bar
FDANov 4, 2019F-0407-2020Class I
Chicken Cashew sold on the hot bar and in chef's case
FDANov 4, 2019F-0392-2020Class I
Beef & Broccoli sold on the hot bar
FDANov 4, 2019F-0194-2020Class II
Kroger Mushroom Stir Fry Blend 10 oz. UPC 82676618482
FDANov 4, 2019F-0390-2020Class I
Caulilini, Roasted sold on the salad bar
FDANov 4, 2019F-0389-2020Class I
PLATTER CRUDITE VEGETABLE FOR 10 CA UPC 111686, 28587400000 and PLATTER CRUDITE VEGETABLE FOR 20 CA UPC 111687, 28587500000 available trough catering and packaged in stores
FDANov 4, 2019F-0367-2020Class I
BROCCOLI GARLIC SUNDRIED TOMATOES and served on the salad bar
FDANov 4, 2019F-0393-2020Class I
Pasta Turkey Alfredo sold on the hot bar
FDANov 4, 2019F-0323-2020Class I
Fresh From Meijer vegetable tray with UPC 2-20185-00000-2 and PLU 1592, packed in clear plastic sectioned container
FDANov 4, 2019F-0371-2020Class I
BROCCOLI CHARRED ROMESCO served on the hot bar
FDANov 4, 2019F-0394-2020Class I
Bulgogi Beef with Vegetables sold on the hot bar
FDANov 4, 2019F-0398-2020Class I
Beef Broccoli Spicy Paleo sold on the hot bar
FDANov 4, 2019F-0374-2020Class I
VEGETABLE KORMA INDIAN served on the hot bar
FDANov 4, 2019F-0363-2020Class I
SLAW COCONUT CITRUS served on the salad bar
FDANov 4, 2019F-0325-2020Class II
Fresh From Meijer Cauliflower Florets with UPC 2-21233-00000-5 and PLU 4566, packed in plastic wrapped foam tray
FDANov 4, 2019F-0387-2020Class I
SALAD DETOX HSH CC UPC 27714400000 sold in the chef's case and on the salad bar
FDANov 4, 2019F-0357-2020Class I
Salad Bar, Brussels Sprouts Shredded served on the salad bar
FDANov 4, 2019F-0203-2020Class I
Sullivan Harbor Farm Smokehouse Refrigerated, Ready-to-Eat, Cold Smoked Salmon in vacuum packaging (4 oz., 8 oz., 1 lb., 2 lb., and whole sides).
FDANov 4, 2019F-0345-2020Class I
Fresh Seasons, Fresh Veggie & Ranch Cup, 7.5 ounces, packaged in a plastic 12 ounce cup
FDANov 4, 2019F-0382-2020Class II
Salmon Dinner with Lemon Herb for 2 packaged in the store UPC 20451100000
FDANov 4, 2019F-0406-2020Class I
Broccoli and Cauliflower Chorizo Roasted sold on the hot bar and in chef's case
FDANov 4, 2019F-0356-2020Class II
Caulilini, Roasted with Roasted Garlic served on the salad bar
FDANov 4, 2019F-0403-2020Class I
Bowl, Korean Chicken UPC 26235400000 sold packaged in stores
FDANov 4, 2019F-0366-2020Class I
BROCCOLI FLORETS CV BROCCOLI STEAMED and served on the salad bar
FDANov 4, 2019F-0400-2020Class I
Beef Hoison Glazed sold on the hot bar
FDANov 4, 2019F-0358-2020Class I
Salad Bar, Trend Alert Pickled Pear & Brussels Sprouts served on the salad bar
FDANov 4, 2019F-0228-2020Class I
Winter Citrus Slaw Kit, item #71909, UPC 20728 71909. There are 2/7.2 lbs. bags of multiple ingredients per kit. Each kit contains multiple products and 4/12 oz. bags of Mann...
FDANov 4, 2019F-0402-2020Class I
Single meal Chicken Rosemary Paleo UPC 232361000003 sold in the chef's case, PLU 32361
FDANov 4, 2019F-0361-2020Class I
BROCCOLI ROASTED BUFFALO served on the salad bar
FDANov 4, 2019F-0404-2020Class I
Grilled Chicken & Kale Brussels Meal UPC 26753800000 sold in the chef's case
FDANov 4, 2019F-0376-2020Class I
CAULIFLOWER BROCCOLI ROMESCO BASQUE served on the hot bar